Catering Menus for The Olive Tree
Olive Tree Catering
Add international flavor to your next event!
These items are made to order...please call ahead.
phone: (585) 454-3510 • fax: (585) 454-1396
Note: We have made changes
to the pricing and menu options on the catering menu (December
2007).
Catering Menu
Appetizers | Dips | Soups | Filo
Pastry Entrées
| Appetizers |
Description |
Price |
| Spanakopita |
A sheet of filo pastry stuffed with Feta cheese and spinach. |
$15/dozen |
| Tiropita |
Feta cheese and egg rolled in filo pastry and baked. |
$15/dozen |
| Eliopites |
Filo pastry triangles stuffed with Kalamata olives,
artichoke hearts, roasted red peppers, Kasseri and Feta
cheeses. |
$18/dozen |
| Dolmades |
Grape leaves stuffed with rice. |
$6/dozen |
| Pita Bread |
Classic Greek bread. |
$5/10 3oz pieces |
| Dips |
Description |
Serving |
Pint |
Quart |
| Tarama |
Caviar blended with olive oil and lemon juice. |
$7 |
$15 |
$25 |
| Skordalia |
A garlic dip. |
$6 |
$12 |
$20 |
| Tzatziki |
A yogurt dip with garlic, cucumber and olive oil. |
$6 |
$12 |
$20 |
| Hummus |
Chick peas and tahini. |
$6 |
$12 |
$20 |
| Soups |
Description |
Pint |
Quart |
| Avgolemono |
Chicken soup with imported orzo (rice shaped pasta), made
unique with egg-lemon sauce. |
$6 |
$12 |
| Soup of the Day |
Recipes chosen from various regions of Greece. |
$5 |
$9 |
| Filo Pastry Entrées |
Description |
Pint |
| Kota Exohike |
Filo pastry stuffed with chicken breast, artichoke hearts
and Kasseri cheese |
$14 |
| Eliopita |
Filo pastry stuffed with Feta cheese, egg, artichoke hearts,
red peppers and olives. |
$12 |
| Spanakopita |
Filo pastry stuffed with Feta cheese and spinach. |
$10 |
| Salmon Filo |
Salmon fillet wrapped in filo pastry with spinach and Feta
cheese. |
$16 |
Filo pastry items can be served baked or unbaked.
|
